Distilleries vary widely in format, ranging from production-focused facilities with small sample bars to full-service cocktail lounges and brewpubs. Some locations require advance reservations for formal tours, while others operate open-door tasting rooms with flight options. A simple map pin shows the location, but it does not tell you whether a spot focuses strictly on bottle sales or offers food and full drink menus.
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Cutwater
9750 Distribution Ave, San Diego, CA 92121-2310
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Storyhouse Spirits
1220 J St, San Diego, CA 92101
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Club Kokomo Spirits
7950 Stromesa Ct, San Diego, CA 92126-4329
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Lost Cause Meadery
5328 Banks St Ste B, San Diego, CA 92110
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Seven Caves Spirits
7950 Stromesa Ct, San Diego, CA 92126-4329
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Seven Caves Spirits
8655 Production Ave Ste C, San Diego, CA 92121-2258
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Old Harbor Distilling Co.
270 17th St, San Diego, CA 92101
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Malahat Spirits
8706 Production Ave, San Diego, CA 92121-2209
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619 Spirits North Park
3015 Lincoln Ave, San Diego, CA 92104
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Rebru Spirits
1735 National Ave, San Diego, CA 92113-1010
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Liberty Call Distilling
1985 National Ave Ste 1131, San Diego, CA 92113-2164
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Mackay Distillery
455 54th St Ste 102, San Diego, CA 92114
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U4rik Spirits Distillery And Tasting Room
1985 National Ave Ste 1125, San Diego, CA 92113-2156
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Zucarmex USA
7122 Enrico Fermi Pl, San Diego, CA 92154
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Good to know
Do distilleries serve food?
Food offerings range from light bar snacks and cheese boards to full kitchen menus. Some industrial production spaces bring in food trucks on weekends, while others permit outside food. Check the specific venue details to see if a full meal is available on site.
What is included in a distillery tasting?
A standard tasting typically includes small pours of three to five house-made spirits, such as bourbon, gin, or vodka. Some locations include a guided talk or a quick tour of the stills, while others serve flights directly at the bar. Cocktails and full bottles are usually sold separately.
Do I need to make a reservation in advance?
Walk-ins are often welcome for basic counter service and bottle purchases, but formal tours and weekend seated tastings frequently require booking. If you are traveling with a group larger than six people, calling ahead is recommended to secure space.